Activity #1 Directions: Write TRUE if the statement is correct and write FALSE if the statement is wrong. Write your answer on the space provided before each number.
1. The steps in cleaning the gas stove are: preparing the stove for cleaning, cleaning the stovetop and cleaning the bumers. 2. Expiration date of foods should be checked when keeping foods in the refrigerator.
3. The hot temperature will damage the glass shelf of the refrigerator if washed using hot water.
4. Baking soda and hot water solution can be used to clean the inside of the refrigerator.
5. Pure bleach can be used to clean the refrigerator gasket.
6. Clearing the deck in the kitchen means returning all items that do not belong in the kitchen.
7. The kitchen floor is cleaned first in maintaining the kitchen area.
8. Things that do not belong in kitchen must be returned first to its proper place before cleaning the kitchen area.
9. Vinegar, salt and warm water solution can be used for cleaning and sanitizing. 10.lodized salt absorbs odor if placed in the corners of the kitchen.
11.Lower cabinet is suitable for storing and stacking po and pans. .
12.Supply of detergent, garbage bag and sanitizers should be placed in the lower cabinet under the sink.
13.Breakable dishes should be placed in the lower cabinet near the stove. 14.Coffee can be stored together with vinegar, cooking oil and soy sauce in the cabinet.
15. Measuring spoon, measuring cup and measuring glass can be arranged in a flat drawer below the countertop.​