1. Solubility is the maximum amount of a solute substance that will dissolve in a given amount of solvent at a specific temperature. Which of the following describes solubility? A. The ability of liquid to change color. B. The ability of something to dissolve in a liquid. C. The ability for something to settle at the bottom. D. The ability of pouring a liquid out of a container. 2. A greater amount of sugar will dissolve in warm water than in cold water. What factor affects the solubility of sugar? A. Nature of solute B. Manner of stirring C. Amount of solute D. Temperature of solvent 3. A gram of salt can be dissolved in 100 ml of water. What factors affect the solubility? A. Size of solute B. Amount of solvent C. Amount of solute D. Manner of stirring 4. Which of the following does NOT affect the solubility of solid solutes? A. Stirring B. Volume of solvent C. Temperature D. Amount of solvent 5. What factor affects the solubility of a solute when it tells whether the solute is soft or hard, powder or a whole piece? A. Temperature C. Nature of solute B. Manner of stirring D. Nature of solvent 6. What factor affects the solubility of a solute when it tells how hot or cold are the solvents mixed in a mixture? A. Temperature B. Manner of stirring C. Nature of solute D. Nature of solvent 7. A solution is a homogeneous mixture of one or more solutes dissolved in a solvent. What type of mixture is a solution? A. Miscible B. Immiscible C. Homogeneous D. Heterogeneous​