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Sagot :
Answer:
1. During photosynthesis, plants take in carbon dioxide (CO2) and water (H2O) from the air and soil. ... This transforms the water into oxygen and the carbon dioxide into glucose. The plant then releases the oxygen back into the air, and stores energy within the glucose molecules.
2. Carbon is Important to Life
is Important to LifeIn its metabolism of food and respiration, an animal consumes glucose (C6H12O6), which combines with oxygen (O2) to produce carbon dioxide (CO2), water (H2O), and energy, which is given off as heat. The animal has no need for the carbon dioxide and releases it into the atmosphere.
3. Carbon dioxide is released to the atmosphere through respiration by animals, plants and microorganisms. It is also released by the combustion of wood and fossil fuels (such as coal, oil and natural gas). ... Decomposition or decay also releases carbon dioxide.
4. Phosphorus is an essential nutrient for animals and plants. It plays a critical role in cell development and is a key component of molecules that store energy, such as ATP (adenosine triphosphate), DNA and lipids (fats and oils). Insufficient phosphorus in the soil can result in a decreased crop yield.
5. 78%
78%Earth's atmosphere is composed of about 78% nitrogen, 21% oxygen, and one percent other gases
6. Nitrogen is found in soils and plants, in the water we drink, and in the air we breathe. It is also essential to life: a key building block of DNA, which determines our genetics, is essential to plant growth, and therefore necessary for the food we grow.
7. Most plants get the nitrogen they need to grow from the soils or water in which they live. Animals get the nitrogen they need by eating plants or other animals that contain nitrogen. When organisms die, their bodies decompose bringing the nitrogen into soil on land or into ocean water.
8. Nitrogen Is Key to Life!
Is Key to Life!Without amino acids, plants cannot make the special proteins that the plant cells need to grow. Without enough nitrogen, plant growth is affected negatively. With too much nitrogen, plants produce excess biomass, or organic matter, such as stalks and leaves, but not enough root structure.
9. Health effects
Sulfur dioxide affects the respiratory system, particularly lung function, and can irritate the eyes. Sulfur dioxide irritates the respiratory tract and increases the risk of tract infections. It causes coughing, mucus secretion and aggravates conditions such as asthma and chronic bronchitis.
10. Loss of food
Loss of fruit-trees results in overall decline in bird and animal species that rely on fruits for food; this effect is particularly pronounced in tropical forests. ... Burned forests become impoverished of small mammals, birds and reptiles, and carnivores tend to avoid burned over areas.
Explanation:
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