1. It is a narrow rectangular pan and is used for baking loaf bread. 2. It is used in beating eggs or whipping cream, 3. It is used to measure ingredients for accurate measurements. 4. It contains fans that circulate the air and distribute the heat rapidly throughout 5. A kitchen utensil that is used to check the doneness of cakes. 6. It is used to pare or cut fruits and vegetables into different sizes. 7. It is generally used for baking coffee cakes and sweet cakes, known as Bundt Cakes. 8. It is a large oven into which entire racks full of sheet pans can be wheeled for baking. 9. It is a flat rectangular metal with at least one rolled edge used especially for the baking cookies. 10. It is a pointed metal or plastic tube connected to the opening of the pastry bag and is used to form desired designs.